Guest Chef Chris Gianfreda
December 6th – December 13th
APPETIZERS
bourbon molasses vinaigrette, spiced pecans, blue cheese
Tomato Soup & Housemade Beer Cheese 12
garlic toast, vermont cheddar, India Point Ale
Chargrilled Oysters 18 (6 each)
kimchi butter, crispy garlic, lemon
ENTREES
linguini & clams, pancetta, tomato sofrito
cauliflower, parsley, pepitas, breadcrumbs, cured egg yolk
DESSERTS
Chocolate Hazelnut Cheesecake Tart 8
Cranberry Crostata & Vanilla Ice Cream 8
Chef Christopher Gianfreda is the Chef at the Outermost Inn on Martha’s Vineyard. Christopher’s kitchens have been on Islands…Virgin Islands and Martha’s Vineyard punctuated by time with renowned chefs Jean Georges in NYC, Frank McClelland of L’Espalier in Boston, and the past several winters with some of the best chefs in New Orleans.
Christopher’s food reflects these experiences with fresh locally sourced ingredients combined with a modern take on soulful southern classics.
Menu Coming Soon
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The Perfect Gift
Give someone the gift of fine dining in Newport. Simply complete the information and we will hand-write your certificate and send it via regular US Postal Service to your address. Orders placed within the continental US should be received within about 10 days from the date of order. If you have any questions, please don’t hesitate to contact us directly at (401) 846-0400.